JavaScript seems to be disabled in your browser.

You must have JavaScript enabled in your browser to utilize the functionality of this website. Click here for instructions on enabling javascript in your browser.

  1. Home
  2. Catalog
  3. Black Plays, Movies, Concerts, Gospel and Books
  4. under construction
  5. mis 9
  6. Cooking
  7. High on the Hog: A Culina

High on the Hog: A Culinary Journey from Africa to America Contr
[High on the Hog: A Culina]

$26.00

High on the Hog: A Culinary Journey from Africa to America Contr
ISBN: 1596913959 EAN: 9781596913950

Publisher: Bloomsbury Publishing PLC (View Publisher's Titles)

US SRP: $ 26.00 US

Binding: Hardcover

Pub Date: January 04, 2011

Annotation: Acclaimed cookbook author Harris has spent much of her life researching the food and foodways of the African Diaspora. "High on the Hog" is the culmination of years of her work and is one of the first histories of African-American cuisine.

Reviews (0)
Categories
Manufacturers
What's New?
Tuskegee Airmen Windbreaker
Tuskegee Airmen Windbreaker
$139.99
We Accept